Bogotá, Colombia's vibrant capital, is renowned not only for its rich history and culture but also for its diverse and exciting culinary scene. Around every corner, culinary treasures await, catering to every palate and budget. Embark on a journey with us as we explore some of Bogotá's most prominent gastronomic districts, where local flavors intertwine with international influences to create unforgettable culinary experiences.
Bogotá, Colombia's vibrant capital, is renowned not only for its rich history and culture but also for its diverse and exciting culinary scene. Around every corner, culinary treasures await, catering to every palate and budget. Embark on a journey with us as we explore some of Bogotá's most prominent gastronomic districts, where local flavors intertwine with international influences to create unforgettable culinary experiences.
Paloquemao Marketplace
Opened over 48 years ago, the Paloquemao Marketplace is one of the main supply centers for fresh, high-quality products in Bogotá. This iconic market offers a wide variety of flowers, fruits, vegetables, meats, groceries, dairy products, and herbs, preserving the essence of Colombian culture through its colorful and diverse inventory. Every day, Paloquemao showcases products from different regions of Colombia, solidifying its status as one of the most complete marketplaces in the country and a favorite destination for families and small businesses in search of fresh, local supplies.
District Marketplace of Fontibón
The District Marketplace of Fontibón is a key point in the commercial and cultural life of Bogotá. Located in the heart of the district of Fontibón, it boasts a history spanning 46 years and has established itself as one of the most important marketplaces in the city. It maintains its roots and the essence of product exchange that has characterized it since its beginnings.
Central Corabastos
Inaugurated on July 20, 1972, the Bogotá Supply Center, known as Corabastos, is a vital component in the distribution and marketing chain of agricultural products in Colombia.
In October 2024, the Tourism Office of Bogotá (IDT) launched the Corabastos Tourist Corridor, a route designed for both visitors and locals to explore one of the most significant commercial centers in Colombia and Latin America. This new tourist route offers a unique experience that blends gastronomic tradition, history, and the vibrant culture characteristic of this iconic supply center.
Discover the secrets of Colombian coffee in Bogotá
In this corner, the magic of Colombian coffee comes alive through the expertise of Luisa Rodson and Juan Pedroza, who will guide us on a journey of aromas and flavors, showcasing the richness and diversity of our country's most traditional coffees.
Cacaote: Discover the Secrets and Delights of Artisanal Cocoa
Chesca Barrios is a Peruvian married to a Colombian man. She has been living in Tenjo, Cundinamarca, for four years. Recently, she received a visit from her friend Pamela Arce, who arrived from Lima. As a gift, a mutual friend sent them to participate in a workshop at Cacaote, a business founded by Lizeth Caro Parra, an industrial engineer who has been passionate about the flavors and aromas of chocolate since childhood.
Zona L: Bogotá's lechona paradise
To discuss lechonerías in Bogotá, we need to mention three traditional neighborhoods in the south of the city: Quiroga, Olaya, and San José Sur, located in locality 18, Rafael Uribe Uribe. In this area, there are more than 70 places offering lechona and other innovative products derived from this traditional dish.
Gastronomic tour through Zona G
Chapinero is a neighborhood in the heart of Bogotá. It's not just one of the city's most iconic areas; it's also a hub for food lovers. Here, a mix of cultures and Colombian traditions come together to create an exciting culinary scene that delights locals and tourists alike. Whether you're looking for high-end international or Colombian restaurants, cozy cafes, or street food stalls, Chapinero has something for every taste and budget. This neighborhood is also known for its lively nightlife.
Gastronomic tour through Usaquén
In 1954, Bogotá was so small that Usaquén was considered a neighboring municipality. This meant a trip along the Central del Norte Road, now known as Carrera 7a, which was the main road out of Bogotá. In pre-Hispanic times, the Muisca natives inhabited the area, and some caciques, with the approval of the zipa (the lord of Bacatá), were granted the honorary title of Usaquén, giving the neighborhood and gastronomic area its name.
Gastronomic tour through Zona T
As you walk through the cobblestone streets in a T-shape, you will find bars, restaurants, and shops where the only slogan is "having a good time." The Zona T is part of the Zona Rosa of Bogotá, home to places for all tastes and all budgets, from Tuesday night to Sunday morning.
October: the month to delight your palate in Bogotá
In October, two exciting events will be held in various locations in Bogotá and several municipalities of Cundinamarca that will tantalize your taste buds. The first event is Gastrofest, organized by the Bogotá Chamber of Commerce, and the second is Fritanga Fest, organized by the Institute for the Social Economy (IPES). So, gather your family and friends, and get ready to enjoy delicious food!