Passengers will receive assistance at El Dorado Airport and be transferred to one of Bogotá’s traditional markets, such as Paloquemao or La Concordia. There, they’ll explore a wide variety of local foods, tropical fruits, flowers, handicrafts, and traditional cuisine. They will also learn about Colombia’s history, the cultural significance of its food, and the current state of the food industry.
Then, they will be driven through the historic area of the city, passing by the Colón Theater, San Carlos Palace, the Presidential Palace (Casa de Nariño), Plaza de Bolívar, the Capitol, the Mayor’s Office, the Primatial Cathedral, and the Gold Museum. At the agreed time, they will be taken back to the airport.
Includes: Round-trip private transportation to/from the airport, accompaniment by a professional guide, entry to the Gold Museum, and fruit tasting.
Not included: lunch, ascent to Monserrate, personal expenses and tips.
Duration: 7 hours.
Important:
The Gold Museum is closed on Mondays. On this day, it will be replaced with a visit to the Botero Museum.
Passengers must indicate if they have any dietary requirements.
Recommendations:
Wear comfortable shoes and bring a jacket.
Check availability before booking.
Discover the diversity of flavors at a traditional marketplace and visit some of the city’s most iconic landmarks.
Reservations must be made at least 72 hours in advance. Cancellations can be made up to 48 hours before the service without penalty.
10% discount
